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Know what is on your plate.

Target, 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN

Breads & Buns Target Stores Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

222 Calories
5.6g Protein
41.7g Carbs
2.8g Fat
2.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.6g 11%
Carbs 41.7g 83%
Fat 2.8g 6%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 222
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 375mg 16%
Total Carbohydrate 41.7g 15%
Dietary Fiber 2.8g 10%
Total Sugars 2.8g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 2.8mg 15%
Potassium 250mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 2.8 MG 15%
Potassium, K 250 MG 5%
Sodium, Na 375 MG 16%

Nutrition Highlights

  • Very low in fat (2.8g per 100g).
  • Good source of dietary fiber (2.8g per 100g).

About 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN

Simply Balanced's 7 Grain Gluten Free Bread draws on brown rice flour, whole grain sorghum, millet, amaranth, teff, and red quinoa seed to build up a gluten-free loaf with more botanical variety than most in the category. Tapioca starch and tapioca syrup carry most of the structural weight, and xanthan gum holds things together where gluten cannot. The carb load is high relative to fiber and protein, which is typical for gluten-free sandwich bread, but the grain list is genuinely diverse. Eggs and safflower oil round out the texture.

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEED, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED WHOLE EGG SOLIDS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEED, WHOLE GRAIN TEFF SEED, RED QUINOA SEED, OLEIC SAFFLOWER OIL, SUGARCANE MOLASSES, SEA SALT, CULTURED RICE FLOUR, INSTANT DRY YEAST, ENZYMES.

Dietary Information

7 GRAIN GLUTEN FREE BREAD, 7 GRAIN is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 222 calories per 100 grams, 7 GRAIN GLUTEN FREE BREAD, 7 GRAIN gets 10% of its calories from protein, 75% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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