100% WHOLE GRAIN BREAD
250
Calories
10.7g
Protein
57.1g
Carbs
2.3g
Fat
10.7g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
250
% Daily Value*
Total Fat 2.3g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 500mg
22%
Total Carbohydrate 57.1g
21%
Dietary Fiber 10.7g
38%
Total Sugars 0g
Protein 10.7g
21%
Vitamin D 0mcg
0%
Calcium 286mg
22%
Iron 2.6mg
14%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
10.7g
15%
Carbs
57.1g
81%
Fat
2.3g
4%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Very low in fat (2.3g per 100g).
- High in dietary fiber (10.7g per 100g), supporting digestive health.
- Good source of Calcium, Ca (22% DV).
- Good source of Sodium, Na (22% DV).
About 100% WHOLE GRAIN BREAD
100% WHOLE GRAIN BREAD contains 250 calories per 100g serving. It provides 10.7g of protein, 57.1g of carbohydrates, and 2.3g of fat. It also contains 10.7g of dietary fiber.
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