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Frozen Dinners & Entrees.
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21-40 of 2,508 foods · Per 100 g
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5-CHEESE TENDER PIPETTE RIGATE PASTA WITH A CRISPY PANKO BREAD CRUMB TOPPING MAC & CHEESE, 5-CHEESE
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A RICH BLEND OF RICOTTA, MOZZARELLA, ASIAGO, PARMESAN, AND ROMANO CHEESES, WITH A CHUNKY TOMATO SAUCE, FIVE CHEESE LASAGNA
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A STEW OF YOUNG JACKFRUIT, CARROT, PEAS, POTATO & TOMATO OVER A GRAIN MEDLEY CARNITAS, JACKFRUIT
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AGED ASIAGO FRESHLY MADE HAND-LAYERED PASTA WITH ASIAGO, CREAMY RICOTTA & MOZZARELLA CHEESE & A HEARTY TOMATO MEAT SAUCE LASAGNA, AGED ASIAGO
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AL DENTE MANICOTTI SHELLS STUFFED WITH CREAMY RICOTTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE AND TOPPED WITH MOZZARELLA CHEESE, MANICOTTI WITH SAUCE
More about Frozen Dinners & Entrees
Dive into the world of Frozen Dinners & Entrees, a vast and varied category offering a convenient solution for quick meals. This expansive collection encompasses everything from single-serving comfort food classics like lasagna and pot pies to globally-inspired dishes such as stir-fries and enchiladas. With over 26,000 options, you’ll find diverse ingredients like vegetables, proteins, and grains, prepared and frozen for easy heating. Nutritionally, these meals can range widely. While some are designed to be lower in calories, sodium, or fat, others may be higher in these elements. Careful label reading is essential to make informed choices. Frozen dinners are primarily used for their convenience, reducing cooking time and minimizing food waste. While not always a nutritional powerhouse, smart selections can offer a balanced meal when time is short. Look for options packed with vegetables, lean protein, and whole grains to maximize potential health benefits.
Values are shown per 100 g. Ingredients and preparation can change a food's nutrition. Open a food for its complete profile and serving sizes.