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Yoplait Original Raspberry Chocolate Low Fat Yogurt

Yogurt/Yogurt Substitutes GENERAL MILLS SALES INC. Branded
98 Calories
3.2g Protein
17.5g Carbs
1.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 98
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 1.1g 6%
Trans Fat 0.0g
Cholesterol 3.5mg 1%
Sodium 47.0mg 2%
Total Carbohydrate 17.5g 6%
Dietary Fiber 0.0g 0%
Total Sugars 13.2g
Protein 3.2g 6%
Vitamin D 1.7mcg 9%
Calcium 102.6mg 8%
Iron 0.2mg 1%
Potassium 150.2mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.2g 14%
Carbs 17.5g 78%
Fat 1.7g 8%

Vitamins

Nutrient Amount % DV
Vitamin A, RAE 105.9 UG 12%
Vitamin D (D2 + D3) 1.7 UG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 102.6 MG 8%
Iron, Fe 0.2 MG 1%
Potassium, K 150.2 MG 3%
Sodium, Na 47.0 MG 2%

Nutrition Highlights

  • Low in calories with 98 kcal per 100g.
  • Very low in fat (1.7g per 100g).

About Yoplait Original Raspberry Chocolate Low Fat Yogurt

Yoplait Original Raspberry Chocolate Low Fat Yogurt is a low-calorie food with 98 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.2g of protein, 17.5g of carbohydrates, and 1.7g of fat. This food belongs to the Yogurt/Yogurt Substitutes category.

Ingredients

Cultured Grade A Low Fat Milk, Sugar, Modified Food Starch, Bittersweet Chocolate Pieces (chocolate liquor, cocoa butter, sugar). Contains 1% or less of: Kosher Gelatin, Corn Starch, Beet Juice Concentrate (for color), Pectin, Potassium Sorbate Added to Maintain Freshness, Natural Flavor, Vitamin A Acetate, Vitamin D3.

Dietary Information

Yoplait Original Raspberry Chocolate Low Fat Yogurt is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 98 calories per 100 grams, Yoplait Original Raspberry Chocolate Low Fat Yogurt gets 13% of its calories from protein, 71% from carbohydrates, and 16% from fat. This is lower than most foods and comparable to fruits and vegetables.

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