YANCEY'S FANCY, X-SHARP CHEDDAR CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About YANCEY'S FANCY, X-SHARP CHEDDAR CHEESE
An extra-sharp cheddar from Yancey's Fancy, a New York State artisan cheese producer known for bold aged cheddars. Made from milk, cultures, salt, enzymes, and annatto if the colored version is selected. Per 100 g: 393 calories, 32.1 g fat, 21.4 g protein, 3.6 g carbohydrates, and no fiber. Extra-sharp (X-Sharp) cheddar indicates longer aging than standard sharp, resulting in a more intensely flavored, crumbly cheese with pronounced acidity and crystalline texture in well-aged examples. Yancey's Fancy produces a range of flavored cheddars; this entry represents the classic aged cheddar base. Naturally gluten-free. Contains dairy. A premium snacking and cooking cheese particularly suited to cheese boards and strong-flavored pairings with charcuterie.
Ingredients
MILK, CULTURES, SALT, ENZYMES, ANNATTO (IF COLORED).
Dietary Information
YANCEY'S FANCY, X-SHARP CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in YANCEY'S FANCY, X-SHARP CHEDDAR CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, YANCEY'S FANCY, X-SHARP CHEDDAR CHEESE gets 22% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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