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WILTON, SUGAR COOKIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 100 MG | 4% |
About WILTON, SUGAR COOKIE
Wilton Sugar Cookie Candy Melts, by Wilton Industries Inc., are decorating wafers in a pastel blue hue made from sugar, partially hydrogenated palm kernel oil, and whole milk solids. Each 40g serving delivers 550 calories, 27.5g of fat, 70g of carbs, and no protein, making them a calorie-dense confectionery coating for decorating baked goods.
Ingredients
SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, WHOLE MILK SOLIDS, REDUCED MINERAL WHEY POWDER, TITANIUM DIOXIDE (COLOR), FD&C YELLOW #5, FD&C BLUE #1, FD&C RED #40, NATURAL AND ARTIFICIAL FLAVOR, NONFAT DRY MILK SOLIDS, GUM ARABIC, SOY LECITHIN, SALT.
Calorie Breakdown
At 550 calories per 100 grams, WILTON, SUGAR COOKIE gets 0% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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