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Valley Fine — WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM

Pasta by Shape & Type Valley Fine Foods Company Branded
250 Calories
11g Protein
28g Carbs
10g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 600mg 26%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Total Sugars 0g
Protein 11g 22%
Vitamin D 36mcg 180%
Calcium 160mg 12%
Iron 0.7mg 4%
Potassium 300mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11g 22%
Carbs 28g 57%
Fat 10g 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 160 MG 12%
Iron, Fe 0.7 MG 4%
Potassium, K 300 MG 6%
Sodium, Na 600 MG 26%

Related Foods in Pasta by Shape & Type

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Ultra Lucca Delicatessens — 100% ORGANIC DURUM WHEAT SEMOLINA, FUSILLONI 357 14.3g 69.6g 1.8g Ultra Lucca Delicatessens — 100% ORGANIC DURUM WHEAT SEMOLINA, RIGATONI 357 14.3g 69.6g 1.8g RITROVO SELECTIONS, DURUM WHEAT PASTA WITH MARJORAM 347 12g 71g 1.7g Maxximum Impact — ORGANIC MINI FETTUCCINE, RED LENTIL 365 24.7g 65.9g 1.2g Maxximum Impact — ORGANIC ELBOW MACARONI, GREEN LENTIL 353 24.7g 62.4g 1.2g Riviana — ELBOWS PASTA, ENRICHED MACARONI PRODUCT 357 12.5g 75g 1.8g

Nutrition Highlights

  • Good source of protein with 11g per 100g.
  • Good source of Sodium, Na (26% DV).

About WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM

WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11g of protein, 28g of carbohydrates, and 10g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING: ROASTED PORTOBELLO MUSHROOMS, PARMESAN CHEESE (PASTEURIZED PART SKIMMED COW'S MILK CHEESE CULTURES, SALT, ENZYMES), WATER, CREAM (MILK), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), PANKO (WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), GRUYERE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), SALT, CORN STARCH, SHERRY WINE REDUCTION, DEHYDRATED GARLIC, PORCINI MUSHROOM, SPICES. PASTA: DURUM WHEAT FLOUR, WATER, EGG.

Dietary Information

Notable micronutrients in WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM gets 18% of its calories from protein, 45% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Valley Fine — WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM

See how Valley Fine — WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM compares to other foods in terms of nutrition:

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