Finesse Records — WHOLE FOODS MARKET, RED CURRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 1,571 MG | 68% |
Nutrition Highlights
- Rich source of Sodium, Na (68% of Daily Value per 100g).
About WHOLE FOODS MARKET, RED CURRY SAUCE
Rich and spicy red curry sauce with 357 calories per 14 g serving, nearly all from fat (35.71 g) and carbs (21.43 g). Built on sunflower oil, coconut powder, garlic chili, and a full curry spice blend including turmeric, cumin, fenugreek, and coriander. Use sparingly as a stir-fry base or marinade, as the concentrated flavor goes a long way.
Ingredients
ORGANIC SUNFLOWER OIL, FILTERED WATER, VEGAN SUGAR, GARLIC CHILI SAUCE (CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT), COCONUT POWDER, WHITE VINEGAR, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT ORGANIC ALCOHOL), PASTEURIZED EGG YOLK, CURRY POWDER (CORIANDER, TURMERIC, CUMIN, SLAT, FENNEL, CHILI FENUGREEK, GARLIC POWDER, CASSIA, CURRY LEAVES, CLOVES AND SPICES), CRUSHED GARLIC (GARLIC, CITRIC ACID), NON-GMO CORN STARCH, ORGANIC HAWAIIAN GINGER, DRIED GARLIC, XANTHAN GUM, GROUND GINGER, PAPRIKA.
Dietary Information
Notable micronutrients in WHOLE FOODS MARKET, RED CURRY SAUCE include Sodium, Na (68% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, WHOLE FOODS MARKET, RED CURRY SAUCE gets 0% of its calories from protein, 24% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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