Meijer — GINGER TERIYAKI SAUCE, GINGER TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (43% DV).
About GINGER TERIYAKI SAUCE, GINGER TERIYAKI
Meijer Ginger Teriyaki Sauce is a store-brand Asian-style condiment offered by Meijer, Inc. at its Midwest supercenter locations. Teriyaki sauce originated in Japanese cuisine as a glaze for grilled or broiled meats, and this version incorporates fresh ginger notes for additional depth.
The sauce is made from water, sugar, soy sauce (soybeans, water, wheat, salt), vinegar, modified food starch, minced onion, garlic, sesame oil, ginger, minced garlic, and citric acid. The soy sauce component introduces both wheat and soy as allergens. Sesame oil is also present, which is a declared allergen under the FASTER Act of 2023. The sauce contains no artificial preservatives, relying instead on its pH balance from vinegar and citric acid for stability. No artificial colors or flavors are listed.
Nutritionally, this sauce is calorie-dense in small quantities due to its high sugar content, providing approximately 147 calories per 100 grams, with 35.3 grams of carbohydrates and no fat or protein. The serving size is 17 grams, making the per-serving calorie contribution modest at around 25 calories.
Ginger Teriyaki Sauce works well as a marinade for chicken, beef, salmon, and tofu, and as a stir-fry sauce or dipping accompaniment. The sweet-savory balance of sugar, soy, and ginger makes it versatile across multiple cuisines. Consumers with wheat, soy, or sesame allergies should not use this product. It is appropriate for vegetarians but not for those avoiding gluten due to the wheat-based soy sauce.
Ingredients
WATER, SUGAR, SOY SAUCE (SOYBEANS, WATER, WHEAT, SALT), VINEGAR, MODIFIED FOOD STARCH, MINCED ONION, GARLIC, SESAME OIL, GINGER, MINCED GARLIC, CITRIC ACID.
Dietary Information
GINGER TERIYAKI SAUCE, GINGER TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GINGER TERIYAKI SAUCE, GINGER TERIYAKI include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 147 calories per 100 grams, GINGER TERIYAKI SAUCE, GINGER TERIYAKI gets 0% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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