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WHISKEY DRY - RUB BAKED BEANS

Canned & Bottled Beans McCall Farms Inc Branded
123 Calories
5.4g Protein
24.6g Carbs
0.4g Fat
5.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 123
% Daily Value*
Total Fat 0.4g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 485mg 21%
Total Carbohydrate 24.6g 9%
Dietary Fiber 5.4g 19%
Total Sugars 9.2g
Protein 5.4g 11%
Vitamin D 0mcg 0%
Calcium 46mg 4%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.4g 18%
Carbs 24.6g 81%
Fat 0.4g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 46 MG 4%
Iron, Fe 1.4 MG 8%
Sodium, Na 485 MG 21%

Nutrition Highlights

  • Very low in fat (0.4g per 100g).
  • High in dietary fiber (5.4g per 100g), supporting digestive health.
  • Good source of Sodium, Na (21% DV).

About WHISKEY DRY - RUB BAKED BEANS

WHISKEY DRY - RUB BAKED BEANS is a moderate-calorie food with 123 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.4g of protein, 24.6g of carbohydrates, and 0.4g of fat. It also contributes 5.4g of dietary fiber per serving. This food belongs to the Canned & Bottled Beans category.

Ingredients

PREPARED NAVY BEANS, WATER, BROWN SUGAR, SUGAR, CORN SYRUP, SALT, GARLIC POWDER, BLACK PEPPER, TOMATO PASTE, ONION POWDER, FOOD STARCH - MODIFIED, LESS THAN 2% OF NATURAL FLAVOR, SALTED WHISKEY, SPICES, CARAMEL COLOR, LIQUID SMOKE

Dietary Information

WHISKEY DRY - RUB BAKED BEANS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in WHISKEY DRY - RUB BAKED BEANS include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 123 calories per 100 grams, WHISKEY DRY - RUB BAKED BEANS gets 17% of its calories from protein, 80% from carbohydrates, and 3% from fat. This is moderate, similar to many lean proteins and whole grains.

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