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American Bakery Products, WHEAT LOAVES, WHEAT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 246 MG | 11% |
Nutrition Highlights
- Good source of protein with 12.3g per 100g.
- Very low in fat (1.8g per 100g).
- High in dietary fiber (12.3g per 100g), supporting digestive health.
About WHEAT LOAVES, WHEAT
Lawash wheat loaves are a high-fiber flatbread made from stone ground whole wheat flour, wheat gluten, oat fiber, and flax flour. Each 57g serving delivers 12.3g protein, 12.3g fiber, and 123 kcal with just 1.8g fat, an exceptionally high-protein, high-fiber bread suitable for wraps.
Ingredients
WATER, STONE GROUND WHOLE WHEAT FLOUR, WHEAT GLUTEN, OAT FIBER, FLAX FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: CALCIUM PROPIONATE, POTASSIUM SORBATE, SALT, GUAR GUM.
Dietary Information
WHEAT LOAVES, WHEAT is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 123 calories per 100 grams, WHEAT LOAVES, WHEAT gets 40% of its calories from protein, 63% from carbohydrates, and 13% from fat. This is moderate, similar to many lean proteins and whole grains.
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