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Perfect Pasta, VODKA SAUCE

Prepared Pasta & Pizza Sauces Perfect Pasta Inc. Branded
60 Calories
2g Protein
8g Carbs
4.5g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 60
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 510mg 22%
Total Carbohydrate 8g 3%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2g 14%
Carbs 8g 55%
Fat 4.5g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 9 MG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 0.7 MG 4%
Sodium, Na 510 MG 22%

Nutrition Highlights

  • Low in calories with 60 kcal per 100g.
  • Good source of Sodium, Na (22% DV).

About VODKA SAUCE

Perfect Pasta Vodka Sauce uses crushed tomatoes, Italian plum tomatoes, half and half, fresh garlic, vodka, honey, and basil. A 100 g serving provides 60 calories, 2 g protein, 8 g carbs, 4.5 g fat, and 2 g fiber. The cream and honey balance the acidity of the tomatoes. Toss with penne for a classic preparation; the fresh garlic and real vodka distinguish it from most jarred versions.

Ingredients

CRUSHED TOMATOES (TOMATOES, SALT, MAY CONTAIN CITRIC ACID), PEELED ITALIAN PLUM TOMATOES (PEELED PLUM TOMATO PUREE, BASIL LEAF, SALT, CITRIC ACID), WATER, HALF & HALF (MILK, CREAM), CARROTS, CELERY, ONIONS, CANOLA OIL, VODKA, MODIFIED FOOD STARCH (CORN), SALT, FRESH GARLIC, SUGAR, HONEY, BASIL, BLACK PEPPER, BAKING SODA.

Dietary Information

Notable micronutrients in VODKA SAUCE include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 60 calories per 100 grams, VODKA SAUCE gets 13% of its calories from protein, 53% from carbohydrates, and 68% from fat. This is lower than most foods and comparable to fruits and vegetables.

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