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Wal-Mart, SAM'S CHOICE, OLIVE & CAPER PASTA SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.2 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Potassium, K | 280 MG | 6% | |
| Sodium, Na | 568 MG | 25% |
Nutrition Highlights
- Low in calories with 64 kcal per 100g.
- Good source of Sodium, Na (25% DV).
About SAM'S CHOICE, OLIVE & CAPER PASTA SAUCE
An Italian-inspired olive and caper pasta sauce from Sam's Choice (Wal-Mart), made with diced tomatoes, tomato puree, tomato concentrate, black olives, green olives, onions, red bell pepper, extra virgin olive oil, capers, garlic, and spices. Per 100g: 64 kcal, 1.6g protein, 6.4g carbs, 3.2g fat, 1.6g fiber. Low in calories and fat. No listed artificial additives. The puttanesca-adjacent flavor profile combines the briny, savory character of olives and capers with a sweet tomato and garlic base. Extra virgin olive oil provides richness. Suitable for vegan and gluten-free diets. A pantry pasta sauce that delivers Mediterranean complexity without excessive cooking.
Ingredients
TOMATOES (DICED TOMATOES, TOMATO PUREE), WATER, TOMATO CONCENTRATE, BLACK OLIVES, GREEN OLIVES, ONIONS, RED BELL PEPPER, EXTRA VIRGIN OLIVE OIL, CAPERS, SALT, GARLIC, SUGAR, SPICES.
Dietary Information
Notable micronutrients in SAM'S CHOICE, OLIVE & CAPER PASTA SAUCE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 64 calories per 100 grams, SAM'S CHOICE, OLIVE & CAPER PASTA SAUCE gets 10% of its calories from protein, 40% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.
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