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UTZ Quality, VEGGIE STICKS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 564 MG | 12% | |
| Sodium, Na | 705 MG | 31% |
Nutrition Highlights
- Good source of Sodium, Na (31% DV).
About VEGGIE STICKS
Veggie sticks from Utz made with potato starch, dehydrated potato, rice flour, and dehydrated vegetables including spinach, tomato, and green pepper. A 56.7g serving has 423 calories, 18g fat, 63g carbs, and 3.5g protein. Colored with natural vegetable extracts. A lighter-looking snack than standard chips, though the nutrition profile is similar.
Ingredients
POTATO STARCH, DEHYDRATED POTATO, HIGH OLEIC EXPELLER PRESSED SUNFLOWER OIL OR SAFFLOWER OIL, RICE FLOUR, SALT, DEHYDRATED VEGETABLES (GARLIC, TOMATO, GREEN PEPPER, PARSLEY, SPINACH, CELERY), VEGETABLE EXTRACTS FOR COLORING (PAPRIKA, TURMERIC, RADISH, APPLE, BLACKCURRANT), POTASSIUM CHLORIDE, SEA SALT.
Dietary Information
Notable micronutrients in VEGGIE STICKS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 423 calories per 100 grams, VEGGIE STICKS gets 3% of its calories from protein, 60% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare UTZ Quality, VEGGIE STICKS
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