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LUVO, VEGETARIAN KALE RICOTTA RAVIOLI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 66 MG | 5% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 137 MG | 6% |
Nutrition Highlights
- Low in calories with 101 kcal per 100g.
- Good source of dietary fiber (3.5g per 100g).
About VEGETARIAN KALE RICOTTA RAVIOLI
LUVO Vegetarian Kale Ricotta Ravioli is a frozen meal combining whole wheat ravioli stuffed with ricotta and kale, served in a butternut squash and tomato sauce with mozzarella. The full 227g serving provides 101 calories, 5.3g protein, 15g carbs, 3.1g fat, and 3.5g fiber. A low-calorie, vegetable-forward frozen dinner that works well for lighter weeknight meals.
Ingredients
COOKED KALE AND RICOTTA RAVIOLI (RICOTTA CHEESE [WHEY, SKIM MILK, VINEGAR, XANTHAN GUM], WATER, WHOLE WHEAT FLOUR, DURUM SEMOLINA, KALE [KALE SUNFLOWER OIL], EGGS, DEHYDRATED POTATOES, SALT, BLACK PEPPER, GARLIC, NUTMEG), TOMATOES (TOMATOES, SEA SALT, CITRIC ACID), MOZZARELLA CHEESE (PART SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), WATER, SUNFLOWER OIL, BUTTERNUT SQUASH, KALE, CONTAINS LESS THAN 2% OF BASIL, GARLIC PUREE (GARLIC, WATER), ORGANIC BLACK PEPPER, PARSLEY, RED WINE VINEGAR, RICE STARCH, XANTHAN GUM.
Calorie Breakdown
At 101 calories per 100 grams, VEGETARIAN KALE RICOTTA RAVIOLI gets 21% of its calories from protein, 59% from carbohydrates, and 27% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare LUVO, VEGETARIAN KALE RICOTTA RAVIOLI
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