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VANILLA ICELANDIC STYLE CREAM-SKYR STRAINED LOW-FAT YOGURT, VANILLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 100 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 43 MG | 2% |
Nutrition Highlights
- Low in calories with 93 kcal per 100g.
- Good source of protein with 10g per 100g.
- Very low in fat (2g per 100g).
About VANILLA ICELANDIC STYLE CREAM-SKYR STRAINED LOW-FAT YOGURT, VANILLA
Siggi's vanilla Icelandic-style cream-skyr strained low-fat yogurt made from pasteurized skim milk and cream with organic agave nectar as sweetener, real Madagascar bourbon vanilla, fruit pectin for thickness, and five live active cultures. A 150g serving has 93 calories, 10g protein, 8g carbohydrates, and 2g fat. Skyr is traditionally strained to concentrate the protein and reduce the whey content, resulting in a thick texture with more protein per serving than most low-fat yogurts. The agave sweetener contributes a mild, clean sweetness.
Ingredients
PASTEURIZED SKIM MILK, PASTEURIZED CREAM, ORGANIC AGAVE NECTAR, MADAGASCAR BOURBON VANILLA, FRUIT PECTIN, LIVE ACTIVE CULTURES LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. DELBRUECKII SUBSP. BULGARICUS, B. LACTIS, L. ACIDOPHILUS, L. DELBRUECKII SUBSP. LACTIS
Dietary Information
VANILLA ICELANDIC STYLE CREAM-SKYR STRAINED LOW-FAT YOGURT, VANILLA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 93 calories per 100 grams, VANILLA ICELANDIC STYLE CREAM-SKYR STRAINED LOW-FAT YOGURT, VANILLA gets 43% of its calories from protein, 34% from carbohydrates, and 19% from fat. This is lower than most foods and comparable to fruits and vegetables.
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