JOSEPH'S — TZATZIKI, YOGURT DIP, CILANTRO & GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 143 MG | 3% | |
| Sodium, Na | 482 MG | 21% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of Sodium, Na (21% DV).
About TZATZIKI, YOGURT DIP, CILANTRO & GARLIC
Joseph's Tzatziki Yogurt Dip with Cilantro and Garlic is a refrigerated dip combining strained yogurt, cucumber, fresh garlic, and cilantro for a Mediterranean-style flavor profile. Per 100g it provides roughly 90 calories, 5g fat, 5g protein, and 6g carbohydrates. The yogurt base contributes live active cultures, and the relatively high protein content for a dip reflects the strained preparation. Contains milk. The garlic and cilantro additions distinguish this variety from a standard Greek yogurt dip. It pairs well with pita, raw vegetables, grilled meats, and flatbreads. Suitable for vegetarians and those following lower-carbohydrate diets.
Ingredients
YOGURT (GRADE A PASTEURIZED SKIM MILK, CREAM, MILK PROTEIN CONCENTRATE, FOOD STARCH, GELATIN, PECTIN, CULTURES (STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS DELBRUECKII SUB SP. BULGARIOUS, LACTOBACILLUS PARACASEI, PROPIONIBACTERIUM FREUDENREICHII, SHERMANII)), CUCUMBERS, CILANTRO, FRESH GARLIC PUREE, SEA SALT, WHITE VINEGAR, DILL, CITRIC ACID, 1/10TH OF 1% SODIUM BENZOATE & POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Dietary Information
Notable micronutrients in TZATZIKI, YOGURT DIP, CILANTRO & GARLIC include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, TZATZIKI, YOGURT DIP, CILANTRO & GARLIC gets 13% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.
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