Bread & Circus — TURNIP NOODLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.6 MG | 12% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 18 MG | 1% |
Nutrition Highlights
- Very low in calories (24 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About TURNIP NOODLES
Turnip noodles made from spiralized or julienned raw turnip, providing a low-carbohydrate pasta substitute. An 85g serving has 24 calories, 1.2g protein, 4.7g carbs, and 2.4g fiber with no fat. A fresh vegetable noodle that works well with light cream sauces, pesto, or stir-fry preparations where a mild, slightly peppery flavor is acceptable.
Ingredients
TURNIP.
Dietary Information
TURNIP NOODLES is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 24 calories per 100 grams, TURNIP NOODLES gets 20% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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