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Bar-S, TURKEY FRANKS, TURKEY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 838 MG | 36% |
Nutrition Highlights
- Good source of protein with 16.2g per 100g.
- Good source of Sodium, Na (36% DV).
About TURKEY FRANKS, TURKEY
Fud Turkey Franks are hot dogs made from mechanically separated turkey, water, modified corn starch, and seasonings, with smoke flavor and sodium nitrite for curing. Per 68g frank: 221 calories, 16.18g protein, 2.94g carbs, and 14.71g fat. Higher in protein and lower in fat than many beef or pork franks. A poultry-based alternative for those avoiding red meat who still want a classic hot dog experience.
Ingredients
INGREDIENTS: MECHANICALLY SEPARATED TURKEY, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FLAVORINGS, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM DIACETATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
Dietary Information
TURKEY FRANKS, TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in TURKEY FRANKS, TURKEY include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 221 calories per 100 grams, TURKEY FRANKS, TURKEY gets 29% of its calories from protein, 5% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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