Hannaford Bros, TRI-COLOR TORTELLINI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 310 MG | 13% |
About TRI-COLOR TORTELLINI
Hannaford Tri-Color Tortellini combines spinach and paprika-colored pasta doughs wrapped around a filling of ricotta and Romano cheese with garlic, creating a visually striking and flavorful pasta shape. A 100 g cooked serving provides 180 calories, 7 g of protein, 32 g of carbohydrates, 3 g of fat, and 2 g of fiber. Cook in salted boiling water for 3 to 4 minutes from frozen and serve with marinara, butter and sage, or cream sauce.
Ingredients
DOUGH MIXTURE: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}), WATER, PASTEURIZED EGGS, PAPRIKA, SPINACH POWDER, TURMERIC. FILLING: RICOTTA CHEESE (WHEY, CREAM, VINEGAR, SALT, STABILIZERS), CRACKER MEAL (ENRICHED WHEAT FLOUR {NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SOYBEAN OIL), ROMANO CHEESE (PASTEURIZED COW'S/SHEEP'S MILK, CHEESE CULTURE, SALT ENZYMES), SALT, GARLIC POWDER, NATURAL FLAVORING, SPICES.
Calorie Breakdown
At 180 calories per 100 grams, TRI-COLOR TORTELLINI gets 16% of its calories from protein, 71% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Hannaford Bros, TRI-COLOR TORTELLINI
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