Lunds, TRADITIONALLY CRAFTED TERIYAKI STICKS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 1,022 MG | 44% |
Nutrition Highlights
- Good source of protein with 17.8g per 100g.
- Good source of Sodium, Na (44% DV).
About TRADITIONALLY CRAFTED TERIYAKI STICKS
Beef and pork teriyaki sticks from Lunds and Byerlys, seasoned with soy sauce, garlic, and spices in natural lamb casings. A 45g serving has 200 calories, 17.78g protein, 4.44g carbs, and 11.11g fat. Portable and convenient, these work as a high-protein on-the-go snack with a mild sweet-savory profile.
Ingredients
BEEF, PORK, SALT, WATER, CORN SYRUP SOLIDS, SALT, SUGAR, SOY SAUCE (WHEAT, SOYBEANS, SALT), DEXTROSE, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, ONION POWDER, DEHYDRATED GARLIC, SOYBEAN OIL, SPICES, SODIUM TRIPOLYPHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM CITRATE, NATURAL LAMB CASINGS.
Dietary Information
TRADITIONALLY CRAFTED TERIYAKI STICKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONALLY CRAFTED TERIYAKI STICKS include Sodium, Na (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, TRADITIONALLY CRAFTED TERIYAKI STICKS gets 36% of its calories from protein, 9% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
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