TRADITIONAL VEGETABLE FRIED RICE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 64 MG | 5% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 179 MG | 4% | |
| Sodium, Na | 336 MG | 15% |
About TRADITIONAL VEGETABLE FRIED RICE
TRADITIONAL VEGETABLE FRIED RICE is a moderate-calorie food with 179 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.3g of protein, 27.9g of carbohydrates, and 5g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Entrees, Sides & Small Meals category.
Ingredients
COOKED RICE (WHITE RICE, WATER), ONIONS, CARROTS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, DISTILLED VINEGAR, ETHYL ALCOHOL, SUGAR), SWEET CORN, PEAS, SESAME OIL, SUNFLOWER OIL, NATURAL FLAVOR, GINGER, GARLIC, LEEKS, RED PEPPERS, OLIVE OIL, WHITE WINE VINEGAR, TOMATO PASTE, LIME AND LEMON CONCENTRATE, SALT, SUGAR, SPICES
Calorie Breakdown
At 179 calories per 100 grams, TRADITIONAL VEGETABLE FRIED RICE gets 10% of its calories from protein, 62% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.
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