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Ajinomoto Foods North America, TOKYO STYLE RAMEN, SHOYU VEGETABLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.8 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 691 MG | 30% |
Nutrition Highlights
- Very low in fat (2.4g per 100g).
- Good source of Sodium, Na (30% DV).
About TOKYO STYLE RAMEN, SHOYU VEGETABLE
Ling Ling shoyu vegetable Tokyo-style ramen contains 137 cal per 249g serving with 4.4g protein, 24g carbs, and 2.4g fat. Wheat ramen noodles in soy-based broth with broccoli, carrots, red pepper, and corn make a light frozen meal.
Ingredients
RAMEN NOODLES (WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED TAPIOCA STARCH, WHEAT STARCH, SALT, EGG WHITES, WHEAT GLUTEN, POTASSIUM CARBONATE, SODIUM CARBONATE, XANTHAN GUM, CITRIC ACID), WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), BROCCOLI, CARROTS, FIRE ROASTED CORN, RED BELL PEPPER, MIRIN (WATER, MIRIN [WATER, RICE, ALCOHOL, SALT, ENZYMES, KOJI], DEXTROSE, CORN SYRUP SOLIDS, LACTIC ACID SUCCINIC ACID), CONTAINS LESS THAN 2% OF: GREEN ONIONS, SESAME OIL, MODIFIED FOOD STARCH, FLAVOR ENHANCER (YEAST EXTRACT, DEXTRIN), GARLIC, SOY LECITHIN, SPICE, SUGAR, CANOLA OIL, SALT.
Dietary Information
TOKYO STYLE RAMEN, SHOYU VEGETABLE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TOKYO STYLE RAMEN, SHOYU VEGETABLE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 137 calories per 100 grams, TOKYO STYLE RAMEN, SHOYU VEGETABLE gets 13% of its calories from protein, 69% from carbohydrates, and 16% from fat. This is moderate, similar to many lean proteins and whole grains.
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