Skip to content
Donate
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Wal-Mart — THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS

Croissants, Sweet Rolls, Muffins & Other Pastries Wal-Mart Stores, Inc. Branded
367 Calories
3.3g Protein
51.7g Carbs
16.7g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 367
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 1.7g 8%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 350mg 15%
Total Carbohydrate 51.7g 19%
Dietary Fiber 1.7g 6%
Total Sugars 30g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 3.3g 5%
Carbs 51.7g 72%
Fat 16.7g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 100 MG 8%
Iron, Fe 0.6 MG 3%
Sodium, Na 350 MG 15%

Related Foods in Croissants, Sweet Rolls, Muffins & Other Pastries

Food Calories Protein Carbs Fat
WORTHY CRUMB — GOURMET TART 439 3.5g 50.9g 21.1g WORTHY CRUMB PASTRY — GLAZED CROISSANTS 310 4.8g 40.5g 16.7g TWO-BITE — ORANGE CRANBERRY SCONES 375 4.7g 54.7g 15.6g PUBLIX BAKERY — CORN MUFFINS 329 5.3g 48.7g 11.8g ORIGINAL TWO-BITE — CARAMEL TOFFEE SCONES 406 4.7g 56.3g 17.2g HOT DANG — TOASTERS 259 7.1g 42.4g 7.1g

About THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS

Walmart Bakery gluten free blueberry muffins provide 367 calories with 51.7g carbs and 16.7g fat per serving. Built on a blend of potato starch, tapioca starch, brown rice, and sorghum flour, they replicate the texture of conventional muffins reasonably well for gluten-free baking.

Ingredients

MUFFIN BASE BLEND (POTATO STARCH, MODIFIED TAPIOCA STARCH, LOW FAT SOY FLOUR, BROWN RICE, SORGHUM FLOUR, BROWN RICE FLOUR), SUGAR, CANOLA OIL, BLUEBERRIES, EGGS, BUTTERMILK (LOW FAT MILK, SALT, BACTERIAL CULTURE), MUFFIN MIX (SUGAR, DEXTROSE, MODIFIED CORNSTARCH, SALT, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CITRIC ACID, PROPIONIC ACID [PRESERVATIVE], PHOSPHORIC ACID [PRESERVATIVE]), WATER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CASSAVA FLOUR, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, WHEY.

Calorie Breakdown

At 367 calories per 100 grams, THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS gets 4% of its calories from protein, 56% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wal-Mart — THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS

See how Wal-Mart — THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS compares to other foods in terms of nutrition:

More in Croissants, Sweet Rolls, Muffins & Other Pastries

Browse all foods in the Croissants, Sweet Rolls, Muffins & Other Pastries category to compare nutrition facts and find the best options for your diet.

Ask AI about THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS
Hi! Ask me anything about THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS — nutrition, recipes, health benefits, or meal ideas.