Snacklins — TERIYAKI PLANT CRISPS, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 38 MG | 1% | |
| Sodium, Na | 346 MG | 15% |
About TERIYAKI PLANT CRISPS, TERIYAKI
TERIYAKI PLANT CRISPS, TERIYAKI is a calorie-dense food with 346 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 57.7g of carbohydrates, and 15.4g of fat. This food belongs to the Crackers & Biscotti category.
Ingredients
YUCA, MUSHROOM, SUNFLOWER OIL, TERIYAKI (SUGAR, GARLIC POWDER, MALTODEXTRIN, BAKER'S YEAST EXTRACT, MOLASSES, WHITE DISTILLED VINEGAR), SPICE, ONION, SEA SALT
Calorie Breakdown
At 346 calories per 100 grams, TERIYAKI PLANT CRISPS, TERIYAKI gets 0% of its calories from protein, 67% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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