Hy-Vee — TERIYAKI CHICKEN AND ZUCCHINI NOODLES, TERIYAKI CHICKEN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 16.5 MG | 18% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 248 MG | 11% |
Nutrition Highlights
- Low in calories with 60 kcal per 100g.
- Very low in fat (0.5g per 100g).
About TERIYAKI CHICKEN AND ZUCCHINI NOODLES, TERIYAKI CHICKEN
Hy-Vee Teriyaki Chicken and Zucchini Noodles is a fresh deli meal made from zucchini noodles, boneless skinless chicken breast, carrots, red cabbage, red bell pepper, and a garlic teriyaki sauce with fresh ginger and garlic. Each 218g serving has just 60 calories, 7.8g protein, 6.4g carbs, and 0.5g fat. An extremely low-calorie, low-carb option for those following reduced-calorie or low-carbohydrate diets.
Ingredients
ZUCCHINI, BONELESS SKINLESS CHICKEN BREAST FILLETS, CARROTS, GARLIC TERIYAKI (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], CANE SUGAR, WATER, FRESH GARLIC, GINGER, CORN STARCH, LEMON JUICE CONCENTRATE, CARAMEL COLOR, XANTHAN GUM), RED CABBAGE, RED BELL PEPPER, WATER, FAJITA SEASONING (BLEND OF SALT, SODIUM PHOSPHATES [20.00%], DEXTROSE, SPICES, ONION POWDER, GARLIC POWDER, AND LESS THAN 2% TRICALCIUM PHOSPHATE ADDED AS ANTICAKING AGENT), SESAME SEEDS.
Dietary Information
TERIYAKI CHICKEN AND ZUCCHINI NOODLES, TERIYAKI CHICKEN is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 60 calories per 100 grams, TERIYAKI CHICKEN AND ZUCCHINI NOODLES, TERIYAKI CHICKEN gets 52% of its calories from protein, 43% from carbohydrates, and 7% from fat. This is lower than most foods and comparable to fruits and vegetables.
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