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Kahiki, SWEET SRIRACHA CHICKEN

Frozen Dinners & Entrees Kahiki Foods, Inc. Branded
204 Calories
9.2g Protein
15.5g Carbs
12.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 204
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 437mg 19%
Total Carbohydrate 15.5g 6%
Dietary Fiber 0g 0%
Total Sugars 7.0g
Protein 9.2g 18%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.2g 25%
Carbs 15.5g 42%
Fat 12.0g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.5 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.5 MG 3%
Sodium, Na 437 MG 19%

About SWEET SRIRACHA CHICKEN

Kahiki Sweet Sriracha Chicken features light tempura-battered white meat chicken pieces tossed in a glossy sweet sriracha sauce built from red chili, red bell pepper, garlic, and a touch of natural lime extract. The coating fries up crisp and the sauce balances heat with sweetness in a way that works well over steamed rice or alongside vegetables. Each 142-gram serving delivers 204 calories, 9 grams of protein, and about 12 grams of fat.

Ingredients

TEMPURA CHICKEN: (CHICKEN WHITE MEAT, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE. RIBOFLAVIN FOLIC ACID), CORNSTARCH, CONTAINS 2% OR LESS OF: POTATO STARCH, VEGETABLE OIL, SALT, YEAST EXTRACT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SPICE, EGGS) FRIED IN VEGETABLE OIL. SAUCE: (WATER, SUGAR, RED BELL PEPPER, SRIRACHA CHILI SAUCE (RED CHILI, SUGAR, SALT, GARLIC, FISH EXTRACT (ANCHOVY), ACETIC ACID, ASCORBIC ACID), VINEGAR, CORNSTARCH, CONTAINS 2% OR LESS OF: GARLIC, SALT, RED PEPPER, XANTHAN GUM, DEHYDRATED GARLIC, NATURAL LIME EXTRACT (ETHYL ALCOHOL, WATER, NATURAL FLAVOR)).

Calorie Breakdown

At 204 calories per 100 grams, SWEET SRIRACHA CHICKEN gets 18% of its calories from protein, 30% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.

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