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KGC, SUPER DELUXE MOON CAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 2.3 MG | 13% | |
| Sodium, Na | 73 MG | 3% |
About SUPER DELUXE MOON CAKE
KGC Super Deluxe Moon Cake is a traditional Chinese pastry produced for Mid-Autumn Festival celebrations, featuring a dense lotus seed paste filling with a salted egg yolk center. Per 100 g, it provides 438 calories, 8.3 g protein, 45.8 g carbohydrates, and 25 g fat. The thin baked wheat flour shell uses sodium and potassium carbonate as leavening agents -- a traditional alkaline method that gives moon cakes their characteristic golden-brown crust and chewy texture. Potassium sorbate and citric acid are added to preserve freshness. A calorie-dense, festive confection with a rich, savory-sweet filling. Contains wheat and eggs. Best consumed in small portions.
Ingredients
SUGAR, LOTUS SEEDS, PEANUT OIL, SALTED EGG YOLK (EGG YOLK, SALT), WHEAT FLOUR, WHEAT STARCH, EGG, SODIUM CARBONATE AND POTASSIUM CARBONATE AS LEAVENING AGENTS, POTASSIUM SORBATE AND CITRIC ACID TO PRESERVE FRESHNESS.
Calorie Breakdown
At 438 calories per 100 grams, SUPER DELUXE MOON CAKE gets 8% of its calories from protein, 42% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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