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STEAKHOUSE CHILI WITH BEANS, STEAKHOUSE

Other Soups Safeway, Inc. Branded
99 Calories
7.5g Protein
9.7g Carbs
3.3g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 99
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 1.4g 7%
Trans Fat 0.1g
Cholesterol 11mg 4%
Sodium 376mg 16%
Total Carbohydrate 9.7g 4%
Dietary Fiber 1.4g 5%
Total Sugars 2.1g
Protein 7.5g 15%
Vitamin D 0mcg 0%
Calcium 33mg 3%
Iron 0mg 0%
Potassium 221mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.5g 37%
Carbs 9.7g 47%
Fat 3.3g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 33 MG 3%
Potassium, K 221 MG 5%
Sodium, Na 376 MG 16%

Nutrition Highlights

  • Low in calories with 99 kcal per 100g.

About STEAKHOUSE CHILI WITH BEANS, STEAKHOUSE

STEAKHOUSE CHILI WITH BEANS, STEAKHOUSE is a low-calorie food with 99 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.5g of protein, 9.7g of carbohydrates, and 3.3g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

WATER, DICED COOKED BEEF, (BEEF, BEEF BROTH, SALT), CHOPPED TOMATOES IN PUREE (TOMATOES, CITRIC ACID), DARK RED KIDNEY BEANS, GROUND BEEF, PINTO BEANS, ROASTED GREEN PEPPERS, TOMATO PASTE, GREEN PEPPERS, CONTAINS 2% OR LESS OF: ONION, RED PEPPERS, BEEF BASE (OVEN ROAST BEEF, SALT, SUGAR, DEXTROSE, CORN OIL, BEEF STOCK, DRIED WHEY (DERIVED FROM MILK), MALTODEXTRIN (FROM CORN), CARAMEL COLOR (CLASS I), NATURAL FLAVORING), MODIFIED FOOD STARCH, CHOPPED GARLIC (WATER, GARLIC, PHOSPHORIC ACID, POTASSIUM SORBATE [TO PRESERVE FRESHNESS]), CULTURED DEXTROSE, CHILI, SUGAR, CUMIN, SMOKED PAPRIKA, YEAST EXTRACT, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), CILANTRO, DEHYDRATED GARLIC.

Calorie Breakdown

At 99 calories per 100 grams, STEAKHOUSE CHILI WITH BEANS, STEAKHOUSE gets 30% of its calories from protein, 39% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.

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