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STATER BROS., GINGER SNAPS

Cookies & Biscuits Stater Bros. Markets Inc. Branded
464 Calories
3.6g Protein
75g Carbs
17.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 464
% Daily Value*
Total Fat 17.9g 23%
Saturated Fat 8.9g 45%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 357mg 16%
Total Carbohydrate 75g 27%
Dietary Fiber 0g 0%
Total Sugars 32.1g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.9mg 21%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 4%
Carbs 75g 78%
Fat 17.9g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.9 MG 21%
Sodium, Na 357 MG 16%

Nutrition Highlights

  • Good source of Iron, Fe (21% DV).

About STATER BROS., GINGER SNAPS

Stater Bros. Ginger Snaps are a classic spiced cookie from Stater Bros. Markets. Per 100g they contain 464 calories, 3.6g protein, 75g carbs, and 17.9g fat. The cookies are made from enriched bleached wheat flour, sugar, palm oil, molasses, and corn syrup, flavored with ginger, cinnamon, and allspice. The molasses-based sweetening gives them their characteristic dark color and deep spiced flavor. A traditional American cookie with a firm snap texture.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SUGAR, PALM OIL, MOLASSES, CORN SYRUP, CONTAINS TWO PERCENT OR LESS OF: SALT, GINGER, CINNAMON, SODIUM BICARBONATE, ALLSPICE AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE AND SOY LECITHIN (AN EMULSIFIER).

Dietary Information

Notable micronutrients in STATER BROS., GINGER SNAPS include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 464 calories per 100 grams, STATER BROS., GINGER SNAPS gets 3% of its calories from protein, 65% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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