Mozian & Associates — SPICY BILTONG BEEF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 5.3 MG | 29% | |
| Potassium, K | 807 MG | 17% | |
| Sodium, Na | 1,228 MG | 53% |
Nutrition Highlights
- Excellent source of protein with 54.4g per 100g, great for muscle building and recovery.
- Good source of Iron, Fe (29% DV).
- Rich source of Sodium, Na (53% of Daily Value per 100g).
About SPICY BILTONG BEEF
Ayoba-Yo spicy biltong is South African-style air-dried beef, a fundamentally different product from American jerky. The meat is cured in vinegar, sea salt, and coriander, then dried rather than smoked, which gives biltong its characteristic dense, slightly tangy chew. The spicy version adds cayenne, chili powder, and Worcestershire powder for a bold, building heat. Exceptionally high in protein with very little carbohydrate, it is one of the more nutritionally efficient meat snacks available.
Ingredients
BEEF, SEA SALT, CORIANDER, CAYENNE PEPPER, WORCESTERSHIRE POWDER {SALT, TOMATO, VINEGAR, TAMARIND, NATURAL FLAVOR, CITRIC ACID, GARLIC, ONION}, CHILI POWDER {CHILI POWDER, PAPRIKA, SALT, CUMIN, PEPPER, OREGANO}, PEPPER, VINEGAR
Dietary Information
SPICY BILTONG BEEF is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SPICY BILTONG BEEF include Sodium, Na (53% DV) , and Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 316 calories per 100 grams, SPICY BILTONG BEEF gets 69% of its calories from protein, 2% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.
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