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SPECIALTY, MARINATED MUSHROOM FLATBREAD, MARINATED MUSHROOM

Frozen Dinners & Entrees Wakefern Food Corporation Branded
245 Calories
8.0g Protein
35.6g Carbs
8.0g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 245
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.8g 14%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 509mg 22%
Total Carbohydrate 35.6g 13%
Dietary Fiber 1.8g 6%
Total Sugars 1.8g
Protein 8.0g 16%
Vitamin D 0mcg 0%
Calcium 31mg 2%
Iron 0.2mg 1%
Potassium 117mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.0g 15%
Carbs 35.6g 69%
Fat 8.0g 16%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 31 MG 2%
Iron, Fe 0.2 MG 1%
Potassium, K 117 MG 2%
Sodium, Na 509 MG 22%

Nutrition Highlights

  • Good source of Sodium, Na (22% DV).

About SPECIALTY, MARINATED MUSHROOM FLATBREAD, MARINATED MUSHROOM

SPECIALTY, MARINATED MUSHROOM FLATBREAD, MARINATED MUSHROOM is a moderate-calorie food with 245 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.0g of protein, 35.6g of carbohydrates, and 8.0g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

WHEAT FLOUR, TOMATO PUREE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, STARTER CULTURES, MICROBIAL RENNET), WATER, CHAMPIGNON MUSHROOMS (AGARICUS BISPORUS), SUNFLOWER OIL, SALT, OLIVE OIL, DEXTROSE, PARSLEY, OREGANO POWDER, YEAST, ONION POWDER.

Dietary Information

Notable micronutrients in SPECIALTY, MARINATED MUSHROOM FLATBREAD, MARINATED MUSHROOM include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 245 calories per 100 grams, SPECIALTY, MARINATED MUSHROOM FLATBREAD, MARINATED MUSHROOM gets 13% of its calories from protein, 58% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare SPECIALTY, MARINATED MUSHROOM FLATBREAD, MARINATED MUSHROOM

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