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SOUR CREAM

Cream HP Hood LLC Branded
1,000 Calories
63.3g Protein
3.3g Carbs
80g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 1,000
% Daily Value*
Total Fat 80g 103%
Saturated Fat 33.3g 167%
Trans Fat 0g
Cholesterol 267mg 89%
Sodium 250mg 11%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 63.3g 127%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 9mg 50%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 63.3g 43%
Carbs 3.3g 2%
Fat 80g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 9 MG 50%
Sodium, Na 250 MG 11%

Nutrition Highlights

  • Excellent source of protein with 63.3g per 100g, great for muscle building and recovery.
  • Rich source of Iron, Fe (50% of Daily Value per 100g).

About SOUR CREAM

This sour cream, manufactured by HP Hood LLC, is a dairy product made from cultured pasteurized milk, cream, nonfat milk, and enzymes. It falls under the "Cream" category. Nutritionally, it is very high in fat, with 80g per 100g serving, and also contains a substantial amount of protein (63.33g per 100g). Carbohydrate content is low (3.33g per 100g). Due to its high fat and calorie content (1000 calories per 100g), this product should be consumed in moderation as part of a balanced diet. It can be used to add richness and flavor to dishes but should be factored into daily caloric and fat intake.

Ingredients

INGREDIENTS: CULTURED PASTEURIZED MILK, CREAM AND NONFAT MILK, AND ENZYME.

Dietary Information

SOUR CREAM is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in SOUR CREAM include Iron, Fe (50% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 1,000 calories per 100 grams, SOUR CREAM gets 25% of its calories from protein, 1% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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