Pepperidge Farm — SOFT WHITE TOP SLICED HOT DOG BUNS, SOFT WHITE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 21% | |
| Niacin | 4.2 MG | 26% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 111 MG | 9% | |
| Iron, Fe | 2.8 MG | 15% | |
| Potassium, K | 56 MG | 1% | |
| Sodium, Na | 389 MG | 17% |
Nutrition Highlights
- Good source of protein with 11.1g per 100g.
- Good source of dietary fiber (2.8g per 100g).
- Good source of Riboflavin (21% DV).
- Good source of Niacin (26% DV).
About SOFT WHITE TOP SLICED HOT DOG BUNS, SOFT WHITE
Pepperidge Farm Soft White Top Sliced Hot Dog Buns from Pepperidge Farm, Inc. are enriched wheat buns designed for hot dogs and sausages. Per 100g they provide 278 calories, 5.56g fat, 50g carbs, and 11.11g protein, with 2.8g fiber. The dough includes soybean oil, wheat gluten, and DATEM for a soft, consistent texture, along with nonfat milk and a small amount of sesame seeds. Calcium propionate and sorbic acid are used for shelf stability. These buns are top-sliced for easy filling.
Ingredients
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, MALTE BARLEY FLOUR, NONFAT MILK, SESAME SEEDS.
Dietary Information
Notable micronutrients in SOFT WHITE TOP SLICED HOT DOG BUNS, SOFT WHITE include Niacin (26% DV) , and Riboflavin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 278 calories per 100 grams, SOFT WHITE TOP SLICED HOT DOG BUNS, SOFT WHITE gets 16% of its calories from protein, 72% from carbohydrates, and 18% from fat. This is moderately high, similar to many cooked grains and dairy products.
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