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Know what is on your plate.

Snacks, rice cakes, brown rice, rye

Snacks Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

386 Calories
8.1g Protein
79.9g Carbs
3.8g Fat
4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 8.1g 9%
Carbs 79.9g 87%
Fat 3.8g 4%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 386
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 79.9g 29%
Dietary Fiber 4g 14%
Total Sugars 0g
Protein 8.1g 16%
Vitamin D 0mcg 0%
Calcium 21mg 2%
Iron 1.8mg 10%
Potassium 311mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.1 MG 7%
Niacin 7.0 MG 44%
Pantothenic acid 1.1 MG 22%
Vitamin B-6 0.2 MG 9%
Folate, total 5 UG 1%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 1.8 MG 10%
Magnesium, Mg 144 MG 34%
Phosphorus, P 380 MG 30%
Potassium, K 311 MG 7%
Sodium, Na 110 MG 5%
Zinc, Zn 3 MG 27%
Copper, Cu 0.4 MG 43%
Manganese, Mn 3.0 MG 129%

Nutrition Highlights

  • Good source of dietary fiber (4g per 100g).
  • Good source of Magnesium, Mg (34% DV).
  • Good source of Phosphorus, P (30% DV).
  • Good source of Zinc, Zn (27% DV).
  • Good source of Copper, Cu (43% DV).
  • Rich source of Manganese, Mn (129% of Daily Value per 100g).

About Snacks, rice cakes, brown rice, rye

Rye rice cakes combine puffed brown rice with rye for a crunchy, light snack that sits higher in fiber than plain rice cakes. The flavor is earthy and slightly nutty from both grains, with a mild bitterness from the rye. Nearly fat-free, they carry a decent protein contribution for a grain snack and are reasonably filling relative to their calorie load. They work well as a base for nut butter or savory toppings, since the flavor is neutral enough to pair widely.

Dietary Information

Notable micronutrients in Snacks, rice cakes, brown rice, rye include Manganese, Mn (129% DV) , Niacin (44% DV) , Copper, Cu (43% DV) , Magnesium, Mg (34% DV) , and Phosphorus, P (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 386 calories per 100 grams, Snacks, rice cakes, brown rice, rye gets 8% of its calories from protein, 83% from carbohydrates, and 9% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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