Eddy Packing, SMOKED SAUSAGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 107 MG | 8% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 857 MG | 37% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Good source of Sodium, Na (37% DV).
About SMOKED SAUSAGE
JAMES' Smoked Sausage is made from mechanically separated chicken and beef in natural pork casings, with corn syrup, dextrose, and spices. Per 56g serving: 196 calories, 12.5g of protein, 5.36g of carbs, and 14.29g of fat. Good for grilling, pan-frying, or adding to rice and pasta dishes.
Ingredients
CURED MECHANICALLY SEPARATED CHICKEN, BEEF, WATER, CORN SYRUP, DEXTROSE, CORN STARCH, SALT, SPICES, SODIUM PHOSPHATE, GRANULATED GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE, IN NATURAL PORK CASINGS.
Dietary Information
Notable micronutrients in SMOKED SAUSAGE include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 196 calories per 100 grams, SMOKED SAUSAGE gets 26% of its calories from protein, 11% from carbohydrates, and 66% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Eddy Packing, SMOKED SAUSAGE
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