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Bar-S, TURKEY FRANKS, SMOKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 339 MG | 15% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
About TURKEY FRANKS, SMOKE
FUD Turkey Franks are made primarily from mechanically separated turkey, which is a highly processed form of poultry recovered under pressure. Water and modified corn starch bulk out the mixture, and sodium nitrite is used as a curing and color-preserving agent alongside sodium phosphates and potassium-based preservatives. These are a lower-fat hot dog alternative compared to pork or beef franks, but the processing level and additive list are consistent with standard commercially produced frankfurters.
Ingredients
MECHANICALLY SEPARATED TURKEY, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FLAVORINGS, POTASSIUM CHLORIDE, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM DIACETATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
Dietary Information
TURKEY FRANKS, SMOKE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 214 calories per 100 grams, TURKEY FRANKS, SMOKE gets 30% of its calories from protein, 7% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
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