Wismettac Asian, SHIRAKIKU, RICE CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 78 MG | 3% |
Nutrition Highlights
- Very low in fat (2.2g per 100g).
About SHIRAKIKU, RICE CAKE
Shirakiku Rice Cake is a Japanese-style sweet from Wismettac Asian Foods, made with glutinous rice, maltose, red bean paste, and vegetable oils. At 309 calories per 100g with 71g carbs and 2.2g fat, it is a moderately energy-dense snack. It contains sorbic acid as a preservative and artificial flavoring. Best enjoyed as a dessert or casual sweet snack.
Ingredients
MALTOSE, GLUTINOUS RICE, RED BEAN PASTE, SUGAR, STARCH, VEGETABLE OIL (PALM, SOYBEAN, COCONUT), SORBIC ACID (AS PRESERVATIVE), ARTIFICIAL FLAVOR, FD&C RED NO. 40, AND FD&C RED NO. 3.
Dietary Information
SHIRAKIKU, RICE CAKE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 309 calories per 100 grams, SHIRAKIKU, RICE CAKE gets 3% of its calories from protein, 92% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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