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Fiber Resources, SERPIS, GREEN OLIVES STUFFED WITH CARAMELIZED ONIONS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,200 MG | 52% |
Nutrition Highlights
- Rich source of Sodium, Na (52% of Daily Value per 100g).
About SERPIS, GREEN OLIVES STUFFED WITH CARAMELIZED ONIONS
Spanish manzanilla green olives stuffed with caramelized onions from Serpis, imported through Fiber Resources. Per 100g, they provide 133 calories, no protein, 6.7g carbohydrates, and 10g fat. The stuffing is 14% of the product and consists of onion and sodium alginate as a stabilizer to hold the filling in shape. Manzanilla is a classic Spanish olive variety with a mild, slightly buttery flavor that pairs well with savory stuffings. The caramelized onion filling offers a sweet, savory character distinctly different from the common pimiento stuffed variety. Yeast extract, sugar, citric acid, and ascorbic acid are included for seasoning and preservation. A gourmet cocktail olive suited for martinis, tapas boards, and antipasto platters. Suitable for vegetarians and vegans. Contains olives and sulfite-adjacent processing typical of preserved olive products.
Ingredients
MANZANILLA GREEN OLIVES, STUFFING 14% (ONION, STABILIZER: SODIUM ALGINATE), SALT, YEAST EXTRACT, SUGAR, ACIDULANT (CITRIC ACID), ANTIOXIDANT (L-ASCORBIC).
Dietary Information
Notable micronutrients in SERPIS, GREEN OLIVES STUFFED WITH CARAMELIZED ONIONS include Sodium, Na (52% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, SERPIS, GREEN OLIVES STUFFED WITH CARAMELIZED ONIONS gets 0% of its calories from protein, 20% from carbohydrates, and 68% from fat. This is moderate, similar to many lean proteins and whole grains.
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