Slow Dough Bread — SEEDUCTION
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 476 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About SEEDUCTION
Whole Foods Market Seeduction Bread is a seed-studded artisan loaf made from unbleached unbromated enriched wheat flour, honey, millet, canola oil, sunflower seeds, poppy seeds, pumpkin seeds, molasses, and sea salt. Per 42g slice: 286 calories, 7.14g protein, 45.24g carbs, 7.14g fat, and 2.4g fiber. The four-seed blend provides crunch and mild nutty flavor throughout the soft interior crumb. A specialty bakery bread from Slow Dough, sold exclusively at Whole Foods.
Ingredients
UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HONEY, MILLET, CANOLA OIL, SUNFLOWER SEEDS, POPPY SEEDS, PUMPKIN SEEDS, MOLASSES, SEA SALT, DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, NATURAL ENZYMES), YEAST, MALT FLOUR (MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE).
Dietary Information
Notable micronutrients in SEEDUCTION include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, SEEDUCTION gets 10% of its calories from protein, 63% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
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