Weis — SEASONED RESTAURANT STYLE CROUTONS, SEASONED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,143 MG | 50% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Rich source of Sodium, Na (50% of Daily Value per 100g).
About SEASONED RESTAURANT STYLE CROUTONS, SEASONED
Weis Quality Seasoned Restaurant Style Croutons are baked wheat flour cubes seasoned with garlic powder, Romano cheese, buttermilk, and spices. Per 100g they provide 429 calories, 14.3g protein, 71.4g carbs, and 14.3g fat. Canola and sunflower oil are used for baking. These add crunch and a savory, herbed flavor to salads and soups.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, SALT, 2% OR LESS OF YEAST, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, MALTODEXTRIN, WHEY, COCONUT OIL, CORN SYRUP SOLIDS, GARLIC POWDER, ROMANO CHEESE SOLIDS FROM COW'S MILK (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, DEXTROSE, BUTTERMILK, DEHYDRATED PARSLEY, EXTRACTIVES OF ANNATTO AND TURMERIC (COLOR), CALCIUM PROPIONATE (PRESERVATIVE), NATURAL FLAVORS (MILK), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, PAPRIKA (COLOR), LACTIC ACID, ROSEMARY EXTRACTIVES, ENZYMES, ASCORBIC ACID, TBHQ (TO PRESERVE FRESHNESS).
Dietary Information
Notable micronutrients in SEASONED RESTAURANT STYLE CROUTONS, SEASONED include Sodium, Na (50% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, SEASONED RESTAURANT STYLE CROUTONS, SEASONED gets 13% of its calories from protein, 67% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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