SEASONED GLUTEN-FREE STUFFING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Sodium, Na (43% DV).
About SEASONED GLUTEN-FREE STUFFING
SEASONED GLUTEN-FREE STUFFING is a high-calorie food with 429 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 71.4g of carbohydrates, and 12.5g of fat. It also contributes 7.1g of dietary fiber per serving. This food belongs to the Stuffing category.
Ingredients
WATER, BROWN RICE FLOUR, EXTRA VIRGIN OLIVE OIL, TAPIOCA STARCH, CANE SUGAR, SORGHUM FLOUR, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, SPICES, AMARANTH SEEDS, SALT, CULTURED RICE FLOUR, YEAST.
Dietary Information
SEASONED GLUTEN-FREE STUFFING is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SEASONED GLUTEN-FREE STUFFING include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, SEASONED GLUTEN-FREE STUFFING gets 7% of its calories from protein, 67% from carbohydrates, and 26% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare SEASONED GLUTEN-FREE STUFFING
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