Bimbo Bakeries — SAUSAGE ROLLS BAKERY BREAD, SAUSAGE ROLLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 4.4 MG | 27% | |
| Folate, total | 110 UG | 28% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 3.0 MG | 16% | |
| Potassium, K | 85 MG | 2% | |
| Sodium, Na | 493 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
- Good source of Riboflavin (22% DV).
- Good source of Niacin (27% DV).
- Good source of Folate, total (28% DV).
About SAUSAGE ROLLS BAKERY BREAD, SAUSAGE ROLLS
Sara Lee's sausage rolls bakery bread relies on enriched wheat flour, water, sugar, yeast and soybean oil, with wheat gluten and small amounts of cultured wheat flour and citric acid rounding out the dough. A 71 gram serving contains 282 calories, 8.45g protein, 3.52g fat, 53.52g carbs and 1.40g fiber. It is a refined wheat bread product with sugar and preservative style additives typical of packaged bakery items.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, SEA SALT, CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, SOY LECITHIN, CITRIC ACID.
Dietary Information
Notable micronutrients in SAUSAGE ROLLS BAKERY BREAD, SAUSAGE ROLLS include Folate, total (28% DV) , Niacin (27% DV) , Riboflavin (22% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 282 calories per 100 grams, SAUSAGE ROLLS BAKERY BREAD, SAUSAGE ROLLS gets 12% of its calories from protein, 76% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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