Know what is on your plate.
White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE
Explore the nutrition, choose your serving, and see how this food fits your day.
Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 99 MG | 8% | |
| Iron, Fe | 1.8 MG | 10% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Good source of Sodium, Na (33% DV).
About SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE
White Castle Sausage, Egg, and Cheese Sliders are frozen breakfast sliders featuring a fully cooked seasoned pork sausage patty with BHT and propyl gallate preservation, an enriched bleached wheat flour slider bun with oat fiber and vital wheat gluten, a whole egg patty with nonfat milk and butter flavor, and sharp pasteurized process American cheese with sodium citrate and acetic acid. A 152 g serving delivers 316 calories, 12.5 g protein, 20.4 g carbohydrates, and 20.4 g fat. A frozen reproduction of the White Castle breakfast slider suited for quick microwave reheating before work or school.
Ingredients
INGREDIENTS: FULLY COOKED SAUSAGE PATTY: PORK, WATER, SALT, CORN SYRUP SOLIDS, SPICES, SUGAR, DEXTROSE, SPICE EXTRACTIVES, BHT, PROPYL GALLATE, CITRIC ACID. BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS: YEAST, SALT, VITAL WHEAT GLUTEN, MONO-AND DIGLYCERIDES, CORN STARCH, CALCIUM STEAROYL LACTYLATE (CSL), OAT FIBER, CORN SYRUP SOLIDS, GUAR GUM, SODIUM ALGINATE, MONOCALCIUM PHOSPHATE, ENZYMES, XANTHAN GUM, ASCORBIC ACID (VITAMIN C). FULLY COOKED EGG PATTY: WHOLE EGGS, NON FAT MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, CORN OIL, SALT, XANTHAN GUM, BUTTER FLAVOR, CITRIC ACID, PEPPER. SHARP PASTEURIZED PROCESS AMERICAN CHEESE: CULTURED MILK, WATER, CREAM, SODIUM CITRATE, SALT, SORBIC ACID (A PRESERVATIVE), SODIUM PHOSPHATE, ARTIFICIAL COLOR, ENZYMES, ACETIC ACID, SOY LECITHIN (NON-STICKING AGENT).
Dietary Information
Notable micronutrients in SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 316 calories per 100 grams, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE gets 16% of its calories from protein, 26% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE
See how White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE compares to other foods in terms of nutrition:
- White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE vs Hillshire, BURRITO EGGS, ONIONS, GREEN & RED PEPPERS, BLACK BEANS, ROASTED CORN, SEASONED RED POTATOES, SALSA VERDE, CHORIZO AND CHEDDAR CHEESE BREAKFAST BOWL, BURRITO
- White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE vs Big Y, HOMESTYLE BISCUITS, HOMESTYLE
- White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE vs Camino Real, EGG, SAUSAGE & CHEDDAR CHEESE HANDCRAFTED BREAKFAST BURRITO, EGG, SAUSAGE & CHEDDAR CHEESE
- White Castle System, SAUSAGE, EGG & CHEESE SLIDERS, SAUSAGE, EGG & CHEESE vs Camino Real, EGG, SAUSAGE & CHEDDAR CHEESE HANDCRAFTED BREAKFAST BURRITOS, EGG, SAUSAGE & CHEDDAR CHEESE
More in Frozen Breakfast Sandwiches, Biscuits & Meals
Browse all foods in the Frozen Breakfast Sandwiches, Biscuits & Meals category to compare nutrition facts and find the best options for your diet.