Lifeway — RYAZHENKA BAKED CULTURED WHOLE MILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 165 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 157 MG | 3% | |
| Sodium, Na | 52 MG | 2% |
Nutrition Highlights
- Low in calories with 62 kcal per 100g.
About RYAZHENKA BAKED CULTURED WHOLE MILK
Lifeway Ryazhenka Baked Cultured Whole Milk brings an Eastern European dairy tradition to the American market. Made from pasteurized organic milk slow-baked before culturing, it develops a characteristic caramel-brown color and a gently tangy, slightly sweet flavor unlike conventional yogurt or kefir. Live and active cultures provide probiotic benefits, pectin lightly thickens the texture, and vitamin D3 is added. A distinctive drinkable cultured dairy product worth trying.
Ingredients
PASTEURIZED ORGANIC MILK, PECTIN, VITAMIN D3, LIVE AND ACTIVE CULTURES.
Calorie Breakdown
At 62 calories per 100 grams, RYAZHENKA BAKED CULTURED WHOLE MILK gets 21% of its calories from protein, 32% from carbohydrates, and 48% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Lifeway — RYAZHENKA BAKED CULTURED WHOLE MILK
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