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RUBICON BAKERS, HANDCRAFTED CARROT MUFFINS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 56 MG | 4% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 338 MG | 15% |
About RUBICON BAKERS, HANDCRAFTED CARROT MUFFINS
Rubicon Bakers Handcrafted Carrot Muffins are made with fresh carrots, pineapple, raisins, cage-free eggs, cream cheese, and yogurt, leavened with baking soda and baking powder. A 71g serving provides 394 calories, 5.63g of protein, 56.34g of carbohydrates, and 18.31g of fat, with 1.4g of fiber. The use of fresh vegetables and dairy gives these muffins more character than typical baked goods. Works as a breakfast pastry or afternoon snack.
Ingredients
CANE SUGAR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE), CAGE-FREE EGGS, FRESH CARROTS, EXPELLER-PRESSED CANOLA OIL, RAISINS, CREAM CHEESE (PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)), PALM OIL. YOGURT (CULTURED GRADE A NONFAT MILK, PECTIN), LEMON JUICE, BAKING SODA, CINNAMON, VANILLA EXTRACT (VANILLA BEANS, ALCOHOL, WATER), SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE).
Calorie Breakdown
At 394 calories per 100 grams, RUBICON BAKERS, HANDCRAFTED CARROT MUFFINS gets 6% of its calories from protein, 57% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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