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LE VOGLIE, RISOTTO

Rice LE VOGLIE Branded
157 Calories
12.9g Protein
108.6g Carbs
1.4g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 157
% Daily Value*
Total Fat 1.4g 2%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,429mg 62%
Total Carbohydrate 108.6g 39%
Dietary Fiber 1.4g 5%
Total Sugars 1.4g
Protein 12.9g 26%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.9g 10%
Carbs 108.6g 88%
Fat 1.4g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,429 MG 62%

Nutrition Highlights

  • Good source of protein with 12.9g per 100g.
  • Very low in fat (1.4g per 100g).
  • Rich source of Sodium, Na (62% of Daily Value per 100g).

About RISOTTO

A dry risotto preparation from Le Voglie, an Italian brand, made with superfino rice and a seasoning blend. Per 70 g dry serving, it delivers 157 calories, 12.9 g protein, 108.6 g carbohydrates per 100 g, 1.4 g fat, and 1.4 g fiber. The base is superfino rice, the short-grain high-starch variety traditional for risotto, combined with a dehydrated vegetable broth containing potato starch, yeast extract, potato maltodextrin, and dried carrot, onion, celery, and parsley. Dehydrated sweet pepper at 5 percent adds color and mild sweetness. No artificial flavors or colors listed. A convenient dry format requiring water and cooking time; nutritional values should be recalculated as prepared. Contains yeast extract as a savory flavor contributor.

Ingredients

SUPERFINO RICE, VEGETABLE BROTH (COOKING SALT, POTATO STARCH, YEAST EXTRACTS, POTATO MALTODEXTRINS, DEHYDRATED VEGETABLES (CARROT, ONION, CELERY, PARSLEY), SUNFLOWER OIL, SPICES, VEGETABLE NATURAL FLAVORS, RICE FLOUR), DEHYDRATED SWEET PEPPER (5%).

Dietary Information

RISOTTO is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in RISOTTO include Sodium, Na (62% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 157 calories per 100 grams, RISOTTO gets 33% of its calories from protein, 277% from carbohydrates, and 8% from fat. This is moderate, similar to many lean proteins and whole grains.

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