Nash Finch — RIPPLE POTATO CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 1,179 MG | 25% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (25% DV).
- Good source of Sodium, Na (25% DV).
About RIPPLE POTATO CHIPS
Our Family Ripple Potato Chips are the classic three-ingredient snack: potatoes, vegetable oil, and salt, pressed into the ridged format that holds up well to dips. The ripple cut adds a satisfying crunch and slightly more surface area for seasoning. Like most chip products, they are calorie-dense and high in fat, best enjoyed as an occasional snack rather than a daily habit.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, CANOLA OIL, COTTONSEED OIL), SALT.
Dietary Information
Notable micronutrients in RIPPLE POTATO CHIPS include Potassium, K (25% DV) , and Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, RIPPLE POTATO CHIPS gets 3% of its calories from protein, 40% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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