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Wakefern Food, RICOTTA CHEESE

Cheese Wakefern Food Corporation Branded
161 Calories
11.3g Protein
6.5g Carbs
11.3g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 161
% Daily Value*
Total Fat 11.3g 14%
Saturated Fat 6.5g 32%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 97mg 4%
Total Carbohydrate 6.5g 2%
Dietary Fiber 1.6g 6%
Total Sugars 4.8g
Protein 11.3g 23%
Vitamin D 0mcg 0%
Calcium 403mg 31%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.3g 39%
Carbs 6.5g 22%
Fat 11.3g 39%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 403 MG 31%
Iron, Fe 0 MG 0%
Sodium, Na 97 MG 4%

Nutrition Highlights

  • Good source of protein with 11.3g per 100g.
  • Good source of Calcium, Ca (31% DV).

About RICOTTA CHEESE

ShopRite Ricotta Cheese is a simple fresh cheese made from milk, vinegar, and salt. Per 100g it provides 161 calories, 11.3g of protein, 11.3g of fat, and 6.5g of carbs. With only three ingredients and no stabilizers, it is a clean-label product suited for Italian dishes such as lasagna, stuffed pasta, and cannoli, as well as spreading on toast with fruit.

Ingredients

MILK, VINEGAR, SALT.

Dietary Information

Notable micronutrients in RICOTTA CHEESE include Calcium, Ca (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 161 calories per 100 grams, RICOTTA CHEESE gets 28% of its calories from protein, 16% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.

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