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DAIEI TRADING CHICAGO, RICE CRACKER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,158 MG | 50% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (50% of Daily Value per 100g).
About RICE CRACKER
Daiei Trading Chicago Co. Rice Cracker is a Japanese-style seasoned rice cracker, flavored with soy sauce, mirin, sugar, bonito extract, and monosodium glutamate, finished with caramel color. Per 100 g, it provides 351 kcal, 77.2 g carbohydrates, 7.02 g protein, and no fat -- consistent with a baked or puffed rice cracker format. The soy sauce is made from water, soybean, wheat, and salt. Mirin is a sweet rice wine commonly used in Japanese seasoning. Bonito extract adds an umami seafood note characteristic of many traditional Japanese cracker styles. Monosodium glutamate amplifies the savory flavor. Caramel color contributes a golden-brown appearance. These are a traditional senbei-style rice cracker, commonly eaten as a standalone snack or tea accompaniment in Japanese cuisine.
Ingredients
RICE, SOY SAUCE (WATER, SOY BEAN, WHEAT, SALT), MIRIN, SUGAR, BONITO EXTRACT, MONOSODIUM GLUTAMATE, CARAMEL COLOR.
Dietary Information
RICE CRACKER is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RICE CRACKER include Sodium, Na (50% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 351 calories per 100 grams, RICE CRACKER gets 8% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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